Keep a 3-5 day supply of drinking water in plastic bottles. Plan on at least 1 gallon of water per person, per day.

Store a manual can opener with enough nonperishable foods for 3 to 5 days. Canned meats, tuna fish, and peanut butter are good foods to store. Don’t forget food for pets!

Conserve water by using paper plates and plastic utensils.

Use a grill for outdoor cooking.

Have a portable, battery-powered radio with extra batteries and alarm clock.

Have charged cell phone power banks or a non-portable phone that will work even if power is interrupted.

Coordinate with neighbors for care of the elderly and disabled who are living alone.

Maintain a supply of prescriptions, nonprescription drugs, vitamins and special dietary foods.

Keep sanitary and personal hygiene supplies replenished. Premoistened cleansing towelettes are useful and help conserve water.

Use plastic trash bags and ties for garbage.

Put first-aid kits in your home and car.

Make sure you have cold weather clothing, foul weather gear, blankets and sleeping bags.

Consider purchasing alternative UL-approved heating devices. For example, a fireplace insert or woodstove will keep the heat in your home instead of up the chimney.

Use flashlights and other battery-operated lighting instead of candles.

Keep fire extinguishers fully charged.

Fill your bathtub with water for bathroom use before the storm (if you have a well).